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Sous Chef

Public Service Institute
Built Tough • Built Right • Bangor, ME
Safety First - Join Our Industrial Team
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Facility Location
Bangor, ME
39.8283, -98.5795
Shift Type
Part-time
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Experience
Director
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Hourly Rate
$120,000 - $176,000

Position Overview

We are looking for an experienced Sous Chef to join our dynamic business team. This role involves strategic planning, process optimization, and driving key business initiatives that contribute to our company's growth and success. You will collaborate with various stakeholders across the organization to identify opportunities, analyze data, and implement solutions that improve operational efficiency and business outcomes.

Required Skills & Certifications

  • Competitive Analysis
  • GDPR
  • Risk Management
  • Vendor Management
  • Figma

Benefits & Compensation

  • Relocation Assistance
  • Corporate Rates
  • Volunteer Time Off
  • Pet Insurance
  • Free Meals
  • Company Car
  • Employee Stock Purchase Plan
  • Commuter Benefits
  • Certification Reimbursement
  • Kitchen Facilities
  • 401(k) Matching
  • Paternity Leave
  • Concierge Services
Our Safety Commitment: We are dedicated to providing a safe working environment with comprehensive safety training, protective equipment, and adherence to all OSHA standards.

Start Your Industrial Career

Equal Opportunity Employer • Drug-Free Workplace
Physical requirements and safety training apply
Posted: 2026-06-21
Apply By: 2026-08-19